Southern California HERC

Job Description

Grow your career at Cedar-Sinai

Our employees make a difference every day by providing world-class healthcare. You can make a difference, too!

When the work you do every single day has a crucial impact on the lives of others, every effort, every detail, and every second matters. This shared culture of happiness, passion and dedication pulses through Cedars-Sinai. From working with a team of dedicated healthcare professionals to using state-of-the-art facilities, you?ll have everything you need to do something incredible-for yourself, and for others. Join us and discover why U.S. News & World Report has named us one of America?s Best Hospitals.

Be a leader and help our dedicated team of food service workers to promote wellness by serving food that?s good for our patients.

What will you be doing in this role?

As a Supervisor of Food Services (Commissary), you will plan and lead all aspects of the activities and personnel of the food service operations. Your primary responsibilities include supervising food production and service; ensuring that food served is nutritious and appealing, supervises staff, review and update policies and procedures, implement and maintain quality and cost control procedures; and maintain professional proficiency and skills required for professional practice.

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Qualifications

Education and Certifications:

• High School Diploma/Ged - Required
• Associate/College Degree in Nutrition, Food Service Management or related field - Preferred
• Bachelor's Degree - Nutrition, Food Service Management or related field - Preferred
• Certified Dietary Manager (CDM)- Preferred

Experience:

• Three (3) years of Food and Nutrition Service Experience required (Healthcare food service experience is highly desirable)
• Two (2) years of supervisory experience in Nutrition and Food Service Experience (Healthcare food service experience is highly desirable)
• Knowledge of food trends with a focus on quality, sanitation, food cost controls, and presentation.
• Knowledge and experience with therapeutic diet preparation.
• Strong leadership, management and mentoring skills.
• Demonstrated knowledge of applicable health and safety standards.
• Communication skills both written and verbal and ability to communicate with management, client, customer and associate levels.

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About Cedars-Sinai Medical Center

Providing healthcare for more than 100 years, Cedars-Sinai has evolved into one of the most dynamic and highly renowned medical centers in the world. Along with caring for patients, Cedars-Sinai is a hub for biomedical research and a training center for future physicians and other healthcare professionals. This attracts exceptional talent to Cedars-Sinai, including world-renowned physician-scientists who seek a place where they can both conduct research and see patients--the ideal formula for discovery and its translation into cures. Our patients benefit from access to doctors at the top of their fields, and our researchers have an ideal community in which to study the impact of healthcare challenges, and reflect that knowledge in their research. The greater Los Angeles area in which Cedars-Sinai resides possesses unparalleled cultural and ethnic diversity which offers outstanding opportunities for translational and clinical research and a dynamic environment for medical education.Although community based, Cedars-Sinai is a major teaching hospital affiliated with the David Geffen School of Medicine at the University of California, Los Angeles (UCLA). Cedars-Sinai has highly competi...tive graduate medical education programs in more than 50 specialty and subspecialty areas, a graduate program in biomedical sciences and translational medicine, a clinical scholars program directed towards junior physicians with aspirations to become clinical scientists, and post graduate training opportunities.There are more than 250 full-time faculty members at Cedars-Sinai. The voluntary medical staff, comprised of more than 2,200 specialty board-certified or board-qualified physicians, represent all of the specialties and subspecialties and collaborate with full-time medical staff in the teaching responsibilities of the graduate medical education programs.

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